Wholesale, direct from the farm.
Browse case pricing from licensed local farms. Send an order request. Settle directly with the grower. Restaurant accounts are paid once the platform opens - we never take a cut of your food cost.
0% markup, ever
The price you see is the price the farm quoted. We don't add a service fee, a spread, or a delivery surcharge.
Only licensed vendors
Wholesale-enabled farms have current food handling licenses on file, personally verified by us.
One place for the whole county
Stop juggling text threads with six farmers. Build one weekly order across every farm you buy from.
Standing orders
Mark any request as a standing weekly order. The farm sees it and can plan production around your kitchen.
How it works
- 1. Apply. Create an account and tell us about your kitchen. We approve restaurants personally, usually within one business day.
- 2. Browse the wholesale catalog. Filter by category and county. Every product shows case pricing and case unit.
- 3. Send order requests per farm. Add quantities, notes, and (optionally) mark it a standing weekly order.
- 4. Farm confirms and delivers. Payment happens directly with the farm on your own terms - check, ACH, invoice, whatever you already do.
Start sourcing local
Restaurant accounts require admin approval before catalog access unlocks.
Create restaurant account